Full Automatic Instant Egg Noodles Making Machine

Short Description:

Fresh-dried noodles have been dried in an oven, and the moisture content is generally less than 13.0%. Their biggest advantages are that they are easy to store and easy to eat, so they are loved by consumers. Whether at home or dining out, dry noodles cook quickly and are easy to carry. This convenience makes dry noodles have broad application prospects in modern fast-paced life.


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Equipments

The equipment for producing noodles includes Horizontal Vacuum Dough Mixersnoodle-sheet compounding press rollers, Twill-weaved noodle-sheet press rollersvacuum dough compound calender, Automatic noodles slitting & cutting machine, Continuous Noodle-sheet Aging Machine, Noodle-string Roll Slitter&cutter, Automatic Noodle Boiling Machine, Continuous Steam Sterilizer, Automatic Noodle Steaming Machine, Metal detectorvertical Packaging Machine, Pillow Packaging Machine etc.

Fresh-Dried Noodles Producess
fresh-noodles-making-machine

Technical Parameters

Model

Power

Rolling Width

Productivity

Dimension

M-270

6kw

270 mm

200 kg/h

 3.9*1.1*1.5m

M-440

35-37kw

440 mm

500-600 kg/h

(12~25)*(2.5~6)*(2~3.5) m

M-800

47-50 kw

800 mm

1200kg/h

(14-29)*(3.5~8)*(2.5~4) m

Machine Video


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