Horizontal Dough Mixer

Short Description:

1. All-round 360 production line cutting group stop workflow, enabling automatic tube feeding, automatic feed, automatic cutting, automatic transmission operation.

2. Using KASRY Nesting programming system as a major programming tool, the software programming platform AUTOCAD basic, simple, graphical and intuitive, feature-rich, it can greatly improve operational efficiency.

3. High-end three-dimensional flexible robotic cutting applications, to achieve bevel cutting function, the pipe and the torch using the servo positioning function .


Product Detail

Product Tags

Application

Can cut carbon steel, stainless steel, copper, aluminum and other pipes and profiles, such as: the tube, pipe, oval pipe, rectangular pipe, H-beam, I-beam, angle, channel, etc. The device is widely used in various kind of pipes profile processing field, shipbuilding industry, network structure, steel, marine engineering, oil pipelines and other industries.

Vacuum dough mixing machine

HELPER vacuum dough kneading machine is a type of machine used in bakeries and kitchens to efficiently and effectively knead dough. It utilizes a vacuum system to remove air from the dough, which helps in achieving a smoother and more consistent texture.

Features and Benefits

Improved dough quality: The vacuum system helps in removing air bubbles from the dough, resulting in a more even texture and better gluten development. This can lead to softer and more flavorful baked goods.

Time-saving: Vacuum kneading machines generally require less kneading time compared to traditional methods, as the vacuum process accelerates gluten development. This can be particularly helpful in commercial baking operations.

Enhanced dough stability: The removal of air from the dough leads to better dough cohesion and stability. This means that the dough will have better elasticity and will be less prone to tearing or collapsing during the baking process.

Versatility: vacuum dough kneading machines come with adjustable settings, allowing users to customize the kneading process according to their specific dough recipe requirements.

Technical Parameters

Model Volume
(Liter)
Vacuum
(Mpa)
Power
(kw)
Mixing Time
(min)
Flour (kg) Axis Speed
(Turn/min)
Weight (kg) Dimension
(mm)
ZKHM-600 600 -0.08 34.8 8 200  44/88 2500 2200*1240*1850
ZKHM-300 300 Liter -0.08 18.5 6 100 39/66/33 1600 1800*1200*1600
ZKHM-150 150 Liter -0.08 12.8 6 50 48/88/44 1000 1340*920*1375
ZKHM-40 40 Liter -0.08 5 6 7.5-10 48/88/44 300 1000*600*1080

Machine Video

Application

vacuum dough kneading machine is primarily in the baking industry, including commercial bakeries, pastry shops, and large-scale food production facilities, such as Noodles Production, Dumplings Production,Buns Production, Bread production,Pastry and pie production, Specialty baked goods ext.

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